“ At age 12, having just finished primary school, young Sergio needed a job and since his mother worked in a cake shop and he loved sweets, he thought he’d give it a try. His first job was at “Ntelis Confectionary” in Cyprus.”
— 1971
“ After the Cypriot War, Sergio began working at a cake shop in Paralimni, Cyprus. The owner of the cake shop was a soldier in the army, so Sergio at the young age of 14, was managing the shop on his own. His daily routine was an hours bus ride to collect ingredients needed, cooking them and then selling them.”
— 1974
“ Sergio also serve 26 months in the Cypriot army, mainly as a chef serving over 2000 soldiers everyday.”
— 1976-1978
“ Working at “Patisserie Roma”, Sergio’s specialty was wedding cakes.”
— 1978
“ ”Byzantio Cake Shop” was the last cake shop Sergio worked in, in Cyprus.”
— 1979
“ Sergio met his wife in Cyprus, they were married the same year and moved to Sydney Australia, where Vicky lived.”
— 1986
“ The young couple started orders for wedding cakes and biscuits at their home in Campsie, NSW.”
— 1981
“ Being successful in their home business, the now pregnant couple ventured into the new adventure of owing their first shop together- buying “Nikos Cake Shop” in Newtown, NSW.”
— 1981
“ Soon after came the birth of their first child, Peter. ”
— 1982
“ Sergio and Vicky became known for their exquisite wedding cakes, making dozens of wedding cakes every week! ”
— 1983
“ 5 years after opening their store, they welcome their second son, Kyriako.”
— 1986
“ After 14 hard and successful years, the difficult decision was made to sell their beloved shop.”
— 1996
“ Sergio and Vicky welcomed their third and final child, Christina.”
— 1997
“ The first Sergio’s Cake Shop was opened in Chullora, NSW.”
— 2003
“ Sergio’s Cake Shop won 8 consecutive awards at the Local Business Awards.”
— 2005-2011
“ Sergio’s Cake Shop expanded to their second store in Blacktown, NSW.”
— 2010
“ Sergio’s Cake Shop starts to produce Gluten Free, Dairy Free and Vegan options in their menu, the main feature being the delicious Orange and Almond Cake.”
— 2015
“ Sergios Cake Shop expanded to open in Bankstown, Top Ryde, Carlingford, Macarthur Square and Mt Druitt”
— 2012-2021
“ Our decadent stores are thriving, winning awards and delivering the same quality and taste everyday. The future is bright for Sergio’s Cake Shop as we look to open nation-wide.”
